Description

The peanut tree is native to parts of Central Asia, including Iran and Afghanistan. Archeology indicates that peanut seeds were a common food as early as 6750 BC. The modern-day pistachio cultivar, Pistacia vera, was cultivated in Central Asia in the early Bronze Age, the earliest example being from Djarkutan in modern-day Uzbekistan.

The homeland of the pistachio tree is the Middle East and Central Asia. Archaeological evidence indicates that pistachios were consumed around 6750 BC. The tree reaches a height of 10 meters (33 ft). The deciduous, elongated, pinnate leaves are 10–20 cm (4–8 in) long. The plants are dioecious with separate male and female trees. Flowers in petals, separate sexes, and panicles.

Pistachios are usually eaten whole, fresh or roasted and salted, as well as pistachio ice cream, kulfi, spumoni, peanut butter, and peanut butter. And in the manufacture of cold-cut desserts such as baklava, pistachio chocolate, pistachio halva, Turkish pistachio, or biscotti and mortadella.

Americans make peanut salad with fresh pistachios or pistachio pudding, whipped cream and canned fruit. Peanut shells are naturally beige in color, but commercial peanuts can be dyed red or green. Originally, the paint was applied to mask the stains caused by hand-picking the nuts onto the shell. In the 21st century, most peanuts are harvested by machine and the shells are left intact.

Unroasted pistachios are a fruit that grows on trees. The benefits of raw pistachios that are completely natural and free of additives are very high.

If pistachios are not roasted, they contain high levels of A and B vitamins.

In addition to being rich in healthy fats, it is also rich in protein.

It takes fatigue throughout the day and gives the body energy.

It has a protective effect against cancer.

Strengthens the immune system.

Rejuvenates cells in the nervous system

It is a 100% first class natural and local product. It is a peeled fruit collected from the pistachio tree that belongs to the gum tree family in Gaziantep. This product is a snack form of pistachio with its peeled hard shell and raw nuts. It is a salt free product.

We ship our product in vacuum sealed 100 g packages. Thus, you can close the packaging at any time and preserve its freshness.